Frequently Asked Questions
- 01
Yes, we are happy to schedule a tasting based off of the proposal sent to you. To off-set cost for our out of pocket expenses we charge $50 per person for tastings. If you sign a contract with us we will deduct 100% of the tasting fee from your invoice.
- 02
Yes, we have a wide variety of gluten free, dairy free, vegan, and vegetarian meals that we can provide for your guests. We are not a certified kitchen in any of these areas, but do our best to accommodate dietary restrictions and allergies. When planning your event please discuss all dietary restrictions and allergies with us so we can help you best accommodate all your guests.
- 03
Here at Jules we cater all types of events from corporate breakfasts and lunches to weddings and large scale events. Birthday parties, happy hours, celebrations of life, fundraisers, retirement parties, grand openings,VIP events, and many more.
- 04
Yes.
Corporate Breakfast: Available Monday- Friday 7:00 am - 10:00 am. Minimum $200.00 food/beverage.
Corporate Lunch: Available Monday- Friday 10:30 am - 2:00 pm. Minimum 12 guests.
After hours corporate: Corporate events after 2:00 pm may require staffing.
Social Events/ Weekends: There is a $1300.00 food & beverage minimum for social events. Please call to talk with our event specialist about social and weekend minimums.
- 05
Yes, we have a network of professional companies we use for all rental needs. We can help facilitate rentals for china, table, linens, glassware, tents, and many other retinal needs.
- 06
It is optimum to book your event 3-6 months in advance to secure the date you want…however, shorter lead times can be accommodated as long as we have the date open.
- 07
The short answer is no, we are a full service caterer, so when looking to plan an event that will require using our equipment we also require staff to come and work your event. We do offer other services with pick up items. Some of those are ready to serve appetizer party trays. We also have items that can be picked up warm or with reheat instuctions for your event. Pick up items still fall under minimums so please call our office to discuss your pick up needs.
- 08
Jules Gourmet can help set up and staff the bar for your event. We cannot provide the liquor so that will be up to the client.
- 09
Absolutely. Boulder's community has one of the highest concentrations of health-conscious diners in the country, and we have built our entire menu approach around that reality. We seamlessly integrate Gluten-Free (GF), Vegan, Vegetarian (Veg), and Dairy-Free (DF) options into every event menu we design. These are not compromise selections. They are thoughtfully crafted, flavorful dishes that stand proudly alongside every other item we serve.
- 10
Our kitchen and culinary operations are led by a Certified Executive Chef who graduated from the Culinary Institute of America (CIA) in Hyde Park, NY, one of the most prestigious culinary schools in the world. This level of formal training and professional expertise is reflected in every dish we prepare, from our upscale appetizers to our signature entrees.
- 11
We cater a wide range of events, including weddings at Boulder venues like the Lionsgate Event Center, corporate breakfasts and lunch buffets, nonprofit galas and fundraisers, celebrations of life, private milestone parties, employee appreciation picnics, summer BBQs, grand openings, and multi-day conferences. Both private and corporate clients throughout Boulder, Lafayette, Superior, Westminster, Thornton, and Northglenn are welcome to inquire.
- 12
Yes. We offer full coordination of tables, linens, tableware, and food station layouts through our trusted vendor network. Our team also manages room flips for wedding venues, ensuring smooth transitions between ceremony and reception spaces. From the moment we arrive to the final post-event breakdown, we handle the logistics so you can focus entirely on enjoying your event.
- 13
Getting started is straightforward. Reach out to our team to share your event details, including your date, guest count, location, and any dietary or special requests. All of our premium events are custom-quoted based on the specific scope of your celebration or function, so you will receive a personalized proposal rather than a one-size-fits-all package. Our corporate daytime clients should note that our daytime specials operate with a 12-guest minimum.
- 14
We cater a wide variety of events in Broomfield and the surrounding areas. Our services cover weddings and receptions, corporate lunches and conferences, celebrations of life, milestone birthday and anniversary parties, intimate dinner parties, open houses, company picnics, and large-scale galas. If you are hosting an event and need professional catering, we would love to hear about it.
- 15
Yes. We go well beyond food delivery. Our professional event staff handles setup, on-site service throughout your event, room transitions, and complete cleanup when the event concludes. We also assist with rental coordination for tables, linens, bar setups, and decor staging, connecting you with trusted vendors to ensure every detail aligns with your vision.
- 16
Absolutely. Dietary accommodation is a core part of how we build every menu. Whether your guests require vegetarian, vegan, gluten-free, nut-free, or other allergen-conscious options, our culinary team designs solutions that meet those needs without compromising on taste or presentation. Be sure to share any dietary requirements with us during the menu planning consultation.
- 17
We recommend reaching out as early as possible, especially for weddings, large corporate events, and multi-day conferences. Popular dates in Broomfield, particularly during spring and fall event season, can book quickly. For smaller events and corporate drop-offs, we are often able to accommodate shorter timelines, but early booking ensures you have the most flexibility with your menu design and staffing options.
- 18
For our weekday daytime corporate specials, including box lunch orders, we have a minimum of 12 guests. This structure is designed to keep our service efficient and ensure that every order arrives perfectly prepared and on time. For larger corporate events and multi-day programs, our team will work with you to build a package that fits your group size, budget, and schedule.