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At Jules Gourmet, we are committed to delivering high-quality food for you and your team.
Lunch available Monday – Friday, 10:30 am – 2:00 pm. Minimum order 12 guests
September Corporate Specials
Beef & Vegetable Stew
Simmered Beef with Bell Peppers, Onions, Mushrooms and Squash in Savory Broth (GF, DF)
Garden Salad with Grape Tomatoes, Cucumber, Carrots,and Red Cabbage (GF, DF, Veg, Vegan)
Ranch Dressing (GF, Veg)
French Bread with Butter (Veg)
** Add Fudge Brownies for $2.95 per person**
$14.95
Herb Crusted Roast Pork Loin & Maple Sage Glazed Salmon
Herb Crusted Roast Pork Loin
With Apple brandy sauce (GF, DF)
Maple Sage Glazed Salmon
(Gf, DF)
Herb Roasted Cauliflower (GF, DF, Veg, Vegan)
Couscous Pilaf with Veggies ( DF, Veg, Vegan)
Spinach Salad with Sundried Tomatoes, Red Onions, Feta (GF, Veg)
Citrus Vinaigrette (GF, DF, Veg, Vegan)
**Add Lemon bars for $ 3.50 Per Person
$21.95
Dijon Chicken with Mushrooms
Dijon Chicken with Mushrooms
Seared Chicken Breast in a Dijon, Red wine and Cream sauce with Sautéed Mushrooms
Creamy Mashed Potatoes
(GF, Veg)
Grilled Seasonal Vegetables
(GF, DF, Veg, Vegan)
Housemade Focaccia with Herbed Oil
(DF, Veg, Vegan)
**Add Carrot Cake Cupcakes for $3.75 per Person**
$16.95
Huevos Rancheros Casserole Breakfast
Huevos Rancheros Casserole Breakfast
Scrambled Eggs, Refried Beans, Green Chili and Cheese layered between Corn Tortillas (GF, Veg)
Sour Cream (GF, Veg)
Cinnamon Sugar Churros (DF, Veg)
Fresh Fruit Platter (GF, DF, Veg, Vegan)
** Add on Guacamole for $2.50 per person**
** Add Bacon or Sausage $ 4.25 p/p
$16.95
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