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Corporate Menu
At Jules Gourmet, we are committed to delivering high-quality food for you and your team.
Monthly Specials
March- Breakfast Special
Pub Lunch
Traditional St Patty's Day Meal
Monthly Specials
March- Breakfast Special
Corned Beef Hash & Eggs
Tender corned beef grilled with onions and potatoes (GF,DF)
Cheesy scrambled eggs (GF,Veg)
Housemade scones (Veg))
Fresh fruit platter (GF,DF,Veg,Vegan)
$15.95
Pub Lunch
Shepherds Pie & Pub Salad
Twice Baked Potato Bowl filled with rich ground beef & vegetable filling (GF)
Irish Pub Salad -Butter Lettuce, Cucumber, Onion, Tomatoes & Hard Boiled Egg, with Pickled Beets & Green Beans. Thousand Island Dressing ( Veg, GF)
Cabbage Soup- cabbage, carrots, white beams fennel, tomato and vegetable stock (GF,DF, Veg, Vegan)
Irish Soda Bread & Butter (Veg)
Add On -Guiness Brownies $ 3.95 (Veg)
$16.95
Traditional St Patty's Day Meal
Corned Beef & Cabbage
Traditional Corned Beef & Boiled Cabbage with Red Potatoes, Carrots & Onion. (GF,DF)
Creamy Horseradish Sauce & Dijon Mustard. (GF,DF,Veg,Vegan)
Grandmas Irish Soda Bread and Butter (Veg)
Add On - Irish Pub Salad (Butter Lettuce, Cucumber, Onion, Tomatoes & Hard Boiled Egg, with Pickled Beets & Green Beans. Tarragon Dressing) - $4.95 pp (GF,Veg)
Add On -Guiness Brownies $ 3.95 (Veg)
$17.95
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