~CORPORATE MENUS - Fall/Winter 2009~
12-PERSON MINIMUM ORDER REQUIRED
BREAKFAST BUFFETS |
Breakfast Box On the Go
Fresh baked jumbo muffin, yogurt, fresh sliced fruit, cheese & crackers, orange juice |
$ 6.95 |
Continental Breakfast
Assorted fresh baked muffins, danish, fruit breads and donuts,
accompanied with butter, jelly and fresh seasonal fruit tray
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$ 6.00 |
Gourmet Continental
Fresh baked caramel pecan sticky buns, blueberry scones, imported cheese board with
Italian prosciutto ham and fresh melons, yogurt-berry & granola parfait, orange juice and cranberry juice
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$ 9.95 |
Mexican Scramble
Fluffy scrambled eggs with chorizo sausage, peppers, tomato, onions, chilies and cheese, accompanied with pork green chili, warm flour tortillas and breakfast potatoes |
$ 9.50 |
Western Scramble
Fluffy scrambled eggs blended with country ham, bell peppers, onion and cheese,accompanied with country biscuits & sausage gravy, breakfast potatoes and fresh fruit platter |
$ 9.95 |
Scramble Buffet
Fluffy Scrambled eggs, choice of crisp bacon or country sausage, breakfast potatoes and basket of fresh baked bread & muffins |
$ 8.95 |
Eggs Florentine
English muffin topped with grilled tomato, wilted spinach, poached egg and mornay sauce, accompanied with crisp bacon, breakfast potatoes and fresh fruit platter |
$ 10.95 |
Crème Brulee Stuffed French Toast
Yum, French toast stuffed with creamy crème brulee custard, grilled and served with a bowl of fresh mixed berries and maple syrup, accompanied with grilled ham steak |
$ 10.95 |
Breakfast Burrito Buffet
Scrambled eggs, chorizo sausage, bell peppers, potatoes onion, cheese and spicy green chili rolled up in a flour accompanied with fresh fruit tray |
$ 7.95 |
Buttermilk Pancake Buffet
Choice of plain, blueberry, banana, chocolate chips or pecan buttermilk pancakes,
accompanied with maples syrup, bacon or sausage, and fluffy scrambled eggs |
$ 9.50 |
Cereal Bar
Three types of cereal- granola, corn flakes and cheerios, milk, sliced bananas, strawberries, fresh baked pastries and yogurt |
$ 7.95 |
LUNCH BOX LUNCHES ON THE GO |
Budget Box:
Includes Gourmet Sandwich, Kettle Chips
Whole Fruit and Fresh Baked Cookie |
$ 7.50 |
Gourmet Box:
Includes Gourmet Sandwich, Kettle Chips, Gourmet Salad, Cheese & Crackers,
Fruit Salad, Fresh Baked Brownie |
$ 9.75 |
ADD SODA OR BOTTLE WATER FOR $1. 00 P/P |
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Sandwich Selection:
- Oven Roasted Turkey with Sliced Apple and Brie on Cranberry Walnut Bread
- Roasted Beef with Caramelized Onions & Pepper jack Cheese on Fresh Baked Kaiser Roll
- Country Ham & Swiss on Deli Rye
- Tarragon Chicken & Apple Salad on Fresh Baked Croissant
- Pesto Chicken with Fresh Mozzarella, Vine ripe Tomato & Pesto Sauce on Rustic Bread
- Turkey BLT
- Fresh Mozzarella, Basil and Tomato on Rustic Bread with Pesto Sauce
Min Order of 3 Sandwich per Selection |
Entrée Lunch Salad Boxes On The Go
Accompanied with Roll, Butter and Fresh Fruit
| Asian Thai Chicken and Padi Noodle Salad |
$ 8.95 |
| Mediterranean Chicken Salad |
$ 8.95 |
| Caesar Salad with Grilled Chicken |
$ 8.95 |
| Chef Salad |
$ 8.95 |
| Caesar Salad with Grilled Salmon |
$ 10.50 |
| Plain Caesar Salad |
$ 6.95 |
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A la Carte Soups
Add Soup to Your Meal $ 3.95 – with oyster crackers
Soups are Made Fresh to Order
Minimum Order 12 guest per soup
- Tomato Bisque
- Hearty Minestrone with Pesto
- Cream of Mushroom
- Corn Bacon and Potato Chowder
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SANDWICH & SALAD FARE
All Buffets include Cookies, Brownies or Bars
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Build Your Own Sandwich Board
Oven roast turkey, county ham, salami, roast beef, tuna salad, cheddar, swiss, pepper jack cheese, sliced breads, fresh baked rolls, lettuce, tomato, red onion, sprouts,
mayonnaise, mustard, choice of (1) deli salad and kettle chips |
$ 9.75 |
VIP Lunch Board
Pre-made Gourmet Sandwich Board of pepper-crusted beef, bacon, havarti cheese,
baby greens and spicy mustard, smoked turkey & winter fruit wrap with
curried aioli, grilled eggplant& mozzarella w/ oven roasted tomato
spread on rustic olive bread, Choice of (2) salad, kettle chips |
$ 11.95 |
Soup & Sandwich
Choice of (1) Type of Soup
Tomato bisque, hearty minestrone with pesto, cream of mushroom or corn & bacon chowder.
Pre-made Sandwiches: Turkey, apple & brie on cranberry walnut, dilled tuna salad croissant and ham & swiss on deli rye accompanied with kettle chips
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$9.50 |
SW Chicken Wrap
Cilantro Lime marinated grilled chicken breast topped with roasted green chili, tomato, shredded lettuce, pepper jack cheese and spicy chipotle aioli rolled in a tortilla wrapper
accompanied with black bean corn salad and SW penne pasta salad
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$9.75 |
Build Your Own Salad Bar
Crisps iceberg-romaine salad mix, baby field greens,
and spinach leaves, diced turkey, ham, shredded cheese, garbanzo beans,
chopped boiled egg, black olives, cucumber, tomato, sprouts, croutons,
choice of two dressings and choice of (1) deli salad, rustic bread and dessert |
$9.95 |
DELI SALADS |
- South West Chipotle Pasta Salad Mediterranean Couscous
- Dilled Red Potato Salad
- Egg & Mustard Potato Salad Asian Noodle Salad
- Carrot, Pineapple & Raisin
- Deli Macaroni Salad
- Seasonal Fruit Salad
- Tomato, Basil & Mozzarella
- Baby Field Greens w/candied pecans, blue cheese, dried cherries, mandarin orange, sprouts & raspberry dressing
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HOT BUFFET FAVORITES
All Buffets Included Cookies, Brownies or Bars
OPTIONAL: UPGRADE YOUR DESSERT FOR AND ADDITIONAL FEE |
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CHICKEN |
Cranberry Sage Stuffed Chicken Carver
Oven roasted chicken breast stuffed with cranberry sage stuffing, served with pan gravy, baked yams with candied pecans, green bean casserole, baby field green salad and rolls & butter |
$ 12.95 |
Scaloppine of Chicken, with Fresh Sage, Prosciutto and Parmesan Alfredo Sauce
Scaloppine of chicken sautéed with fresh sage, julienne pieces of prosciutto ham, fresh garlic,
white wine and finish in a creamy parmesan sauce, accompanied with pan roasted red potatoes,
seasonal vegetable medley, Caesar salad and garlic bread |
$ 13.95 |
Asian Chicken & Noodle Buffet
Sweet thai chili chicken skewers, Thai padi noodle salad w/ cilantro vinaigrette, pan fried dumplings and Asian green salad with sesame dressing
Add Crab & Avocado Sushi Rolls (3 pc p/p) for and additional $2.95 p/p |
$ 10.95 |
Chicken Picatta
Scaloppini of chicken presented in a lemon caper butter sauce, accompanied with
fettuccine noodles tossed with mushrooms and fresh herbs, baked stuffed tomatoes,
garden salad and rustic bread |
$ 11.50 |
Chicken & Sausage Gumbo
Served with dirty rice, corn bread muffins, and garden salad |
$ 10.95 |
Apricot & Orange Glazed Roast Chicken
Oven roasted chicken glazed with a apricot & orange marmalade sauce, accompanied with Sour cream & chive mashed potatoes, sweet kernels of corn, garden salad, bread & butter
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$ 10.95 |
Chicken Florentine, Roasted Red Pepper Coulis
Oven roasted chicken breast stuffed with spinach, red pepper and parmesan cheese,
served with roasted red bell pepper coulis, whipped potatoes, seasonal vegetable medley,
garden salad, bread and butter |
$ 12.95 |
Southwestern Chicken Enchilada Casserole
Seasoned chicken, cheese, black beans and corn tortillas layered with enchilada sauce, served with a side of sour cream, Spanish rice and corn & jicama salad with lime cilantro vinaigrette |
$ 10.95 |
Garlic Chicken & Mongolian Beef
Twice the goodness, oriental garlic chicken and spicy Mongolian beef served with steamed and egg fried rice, stir fried veggies and spring rolls |
$ 10.95 |
BEEF |
Swiss Pepper Steak
Braised medallions of beef slow cooked with red & green bell peppers ,onion , tomato and beef stock,
creating a flavorful sauce, served with creamy mashed potatoes, edaname & corn succotash,
tossed garden salad, rustic bread & butter |
$ 11.50 |
Mexican Taco Stew
A hearty stew of ground beef, corn, black beans, onions, chilies and tomatoes, accompanied by warm
flour tortillas, sour cream, cheese, seasonal fruit salad and garden salad with cilantro lime vinaigrette |
$ 10.50 |
American Pot Roast w/ Winter Vegetables
Slow cooked chuck roast simmer with a medley fresh root vegetables, served with baby field green salads, rustic bread & butter |
$ 10.95 |
Hungarian Goulash
Tender slow cooked pieces of beef, simmered with onions, tomatoes, peppers and
Hungarian paprika powder sauce finished with a touch of sour cream, accompanied with
parslied buttered egg noodles, tossed garden salad, rustic bread & butter |
$ 11.50 |
Tournedos Diane
Pan seared tournedos of beef served in a classic sauce enriched with cognac, shallot, Dijon and cream, accompanied with duchess potatoes, green beans almondine, Boston bibb & radicchio salad with
grapefruit segments, toasted almonds and citrus vinaigrette,, rolls and butter |
$ 16.95 |
Beef Tips, Madeira Sauce
Slow cooked sirloin tips in rich wild mushroom and madeira wine sauce served with buttered-parsley egg noodles, tossed garden salad with buttermilk ranch dressing and rustic bread with butter |
$ 10.95 |
Gorgonzola & Herb Crusted Filet Mignon
char grilled and served over bed of caramelized onions with sweet port wine accompanied
wild mushroom macaroni & cheese, edamane succotash, baby field green salad
and fresh baked rolls with butter |
$ 17.95 |
PORK |
Mexican Pork Short Ribs
Tender pork ribs slow cooked in flavorful green chili sauce topped with melted cheese,
accompanied with Spanish rice, refried beans and tortilla chips w/ guacamole |
$ 10.50 |
Pork Cutlet w/ Onion Applesauce and Couscous Jambalaya
Creole seasoned pan fried pork cutlets served on a bed of couscous jambalaya,
then topped with fresh onion applesauce, a side of braised winter greens, biscuits & butter |
$ 12.95 |
Sausage & Rice Stuffed Bell Pepper Baked In Tomato Sauce
Sweet Italian sausage with peppers and onions blended with white rice and stuffed into a green bell pepper and baked in rich tomato sauce, accompanied with baked ziti,
Caesar salad and rustic bread & butter |
$ 10.95 |
Noisette of Pork w/ Green Peppercorn and Pineapple
Grilled medallions of pork tenderloin in a sweet & spicy green peppercorn and pineapple demi sauce, accompanied with baked scalloped potatoes, Broccoli, Cauliflower and Carrot Medley,
baby filed green salad, rolls and butter |
$ 12.95 |
Chicken & Spinach Stuffed Pork Roulade
Roulade of pork stuffed with chicken, spinach & apple mousseline, presented in cognac cream with garlic & herb roasted red potatoes, fresh grilled vegetable platter, baby field green salad
rustic bread and butter |
$ 13.95 |
FISH |
Poached Salmon over Baby Bokchoy w/ Oven Roasted Tomatoes and Lemon Vinaigrette Paired with Medallions of Beef Madria
Fresh salmon fillets, poached over baby bokchoy with oven roasted tomatoes and lemon vinaigrette, tender medallions of beef with maderia wine sauce, accompanied with edamane and corn succatosh with wild rice pilaf, twice baked potato and baby spinach salad with rolls & butter |
$ 16.95 |
Poached Tiliapia Paupiettes w/ Salmon Mousseline and Sauce Vin Blanc
fresh tiliapia fillets stuffed with salmon mousseline, poached in court boullion, then finished with a delicate butter sauce with fresh dill, accompanied with rice pilaf, and fresh asparagus with citrus sauce, Boston bibb & radicchio salad, rolls & butter |
$ 14.95 |
Baked Swai Whitefish with Oven Roasted Tomato, Olive Tapenade and Pesto Oil
Fresh Korean whitefish fillets laced with oven roasted tomato and fresh olive tapenade, baked and finished with pesto drizzle, accompanied with parmesan potato wedges, baked spaghetti squash and baby spinach salad, rolls and butter |
$ 12.95 |
PASTA |
Raviolis Carbonara
Four cheese ravioli tossed with a sauce made of crisp bacon, onions , garlic, fresh parsley, egg, parmesan and cream, accompanied with baked spaghetti squash with pesto sauce, Caesar salad, rustic bread & butter |
$ 10.95 |
Mediterranean Chicken and Penne Pasta
Grilled chicken blended with artichokes, sundried tomato, greek olives, spinach and feta cheese tossed with penne pasta, accompanied with grilled vegetable platter, spinach salad, bread & butter |
$ 10.95 |
Three Cheese Lasagna w/ Roasted chicken and Shitake Mushrooms
A flavorful lasagna layered with roasted chicken, shitake mushrooms, roasted tomatoes, fresh spinach, Ricotta, mozzarella and parmesan alfredo sauce, accompanied with Caesar salad, rustic bread & butter |
$ 11.50 |
Creamy Chipotle Chicken Linguine
Grilled chicken strips blended with linguine, black beans, corn, garlic, bell peppers and creamy chipotle pepper sauce, accompanied with garden salad and fresh baked bread & butter |
$ 10.95 |
BUFFET BAR FAVORITES
All Buffets Included Cookies, Brownies or Bars |
Pasta Bar
Penne pasta, linguine noodles, tomato basil sauce, alfredo
sauce, grilled sausage and meatballs served with tossed garden salad,
old world Italian dressing, rustic bread, butter and dessert |
$ 10.50 |
Baked Potato, Salad and Chili Bar
Tender potatoes with the fixings- butter, sour cream, bacon bites and cheese
Fresh garden salad w/ buttermilk ranch dressing
Texas Red Chili w/ diced onions, cheddar cheese and oyster crackers |
$ 8.95 |
Taco Bar
Soft & hard taco shells, seasoned ground beef, shredded lettuce,
diced tomato, cheese, guacamole, fresh salsa, sour cream, Spanish rice ,
refried beans and dessert |
$ 11.95 |
Fajita Bar
Marinated-grilled chicken, beef, bell peppers and onions accompanied
with flour tortillas, fresh salsa, guacamole, sour cream, cheese, refried beans, Spanish rice and dessert |
$ 11.50 |
Afternoon Snack Can be Added To You Lunch Buffet for
$ 3.00 per person |
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Fresh Crudités Vegetables and Cubed Cheese Platter
Antipasto Tray: pepperoni, cubed cheese, crackers, marinated vegetables, peppercini and olives
Mini Candy Bars, Trail Mix, Assorted Chips and Basket of Fresh Fruit
Platter of Assorted Fresh Baked Cookies, Brownies and Bars
Mexican Seven Layer Dip w/ Tortilla Chips
Keep It Healthy: granola bars, fresh fruit tray, turkey & cranberry aioli pinwheel bites |
Upgrade Your Dessert: Min. Order 12 Per Cake... $ 3.00 p/p
| Pumpkin Cheesecake Pie |
Blackberry Apple Cobbler |
Lemon Custard Meringue Pie |
| Chocolate Mousse Cups |
Old Fashion Carrot Cake |
Southern Pecan Pie | |
German Chocolate Cake |
Petite Pastries |
Flourless Chocolate Cake |
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Beverages: |
½ Gallons of Ice Tea
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$ 6.00 ea.
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½ Gallons of Lemonade
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$ 6.50 ea.
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| Can Soda |
$ 1. 00 ea. |
Bottle Water |
$ 1.00 ea |
| Bottle Green Tea |
$ 2.00 p/p |
½ Gallons of Punch |
$ 7.00 ea. |
| Bottle Gaterade |
$ 1.75 p/p |
Izzy Soda |
$ 2.00 p/p |
| Bottle Juices |
$ 1.50 p/p |
Coffee |
$ 1.50 p/p |
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OUR POLICIES: |
Minimum Order of 12 Guest Per Buffet
Corporate Breakfast & Lunches Available Monday- Friday
Normal Breakfast & Lunch Delivery Hours 7 am- 2pm
( Alternate Times Available for An Additional Fee)
Corporate Luncheons will be picked up between 2- 3 pm
NOTE:
- Luncheons picked up after 3 pm may have an additional service charge applied
- Additional fees maybe applied for unreturned equipment and platters
- We would appreciate 48 hr. notice on orders; however, if we are able to accommodate last minute orders we will be happy to do so.
- All buffets include setup, pickup, disposable plasticware, buffet linens and décor
Prices Do Not Include:
- Applicable Sales Tax
- Delivery/Service Charges (Based on location and guest counts)
- Gratuities
Additional Services Available:
- Rental Chinaware/Flatware/ Glassware
- Linen Rentals
- Service Staff/ Bartenders
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One of the great things people most remember
about a great party or elegant event is the food.
Jules Gourmet will help make your event
truly special and memorable.
Quality, Creativity, and Service are our first priorities.
Working with a skilled culinary team, we will
help you plan a personalized menu,
from a lavish buffet to an elegant sit-down dinner,
company luncheon or picnic.
Our chefs will design unique menus.
Our baker will create beautiful cakes and delicious pastries.
Our Staff will see that you and your guests have
a memorable celebration.
From the moment you call Jules Gourmet Catering,
you will get the complete attention
of one of our highly skilled party representatives.
They will take the time to get to know you
and your ideas, creating a personalized
menu to fit your budget.
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